Homemade Tiramisu

IvanIvanНовак
25/03/2014
"Feel like spoiling yourself today? Why not do it with this remarkable homemade tiramisu, which is not at all difficult to make but is absolutely delicious"
Preparation45 min.
Тotal45 min.
Servings5-6
Cook
  • Views5 392
  • Views per month73
  • Views per week5
  • Rating5 out of 5
  • Cooked1

Ingredients

Preparation

Mix the cottage cheese, powdered sugar, yoghurt and powdered cream. Beat these products with a mixer for 5 minutes to thicken the resulting cream.

Separately, dip the biscotti in the cooled coffee, brewed on the stove with the water and sugar. Arrange the biscotti in a deep container, smearing them with cream after each layer. Make a beautiful arrangement of well washed and dried flower petals or grass atop the final layer.

Then, generously sprinkle the tiramisu with cocoa through a strainer. Remove the petals and you'll see the amazing decoration you've made.

Leave in the refrigerator for several hours before serving.

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