Rolls with Cheese

"Insanely tasty rolls with cheese that you are just not going to want to share with anyone else."
Preparation30 min.
Cooking25 min.
Тotal55 min.
Servings15-20 pc.
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Mix the sifted flour with baking powder, salt and baking soda in a deep pot. Gradually add oil and milk and stir. Knead to a smooth dough. Roll it into a thin crust and smear butter on it. Cut it into triangles.

At the widest part of the triangle, sprinkle crumbled cheese, then roll up the sweets. Arrange them in a greased baking tray and brush them with egg yolk.

Bake the rolls with cheese at 392°F (200 °C) until they get a nice tan.


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