Macaroni with Minced Meat in the Oven

23/09/2013
Rositsa Ivanova
fromRositsa IvanovaNovice2156734
"These macaroni take just 15 min. to prepare and once they`re baked they turn into a real delight for the entire family."
Preparation15 min.
Cooking40 min.
Тotal55 min.
Servings5-6
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Ingredients

Preparation

Boil the pasta in water that you've salted beforehand, along with 1 tablespoon of olive oil. Heat the remaining olive oil and fry in the following order: finely chopped onions, garlic, finely grated carrots and finely chopped peppers.

Once softened, add the mince that you've pre-seasoned with salt, black pepper and oregano. Stir until it fries and add the tomatoes. Add more spices to taste.

After 5 minutes, remove the sauce from the heat. Pour the pasta into the pot, add the sauce, stir everything, sprinkle with cheese and put to bake until it gets a golden tan.find similar recipes here

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