Donuts with Yoghurt

IvanIvan
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Donuts with Yoghurt
27/09/2013
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Preparation30 min.
Cooking20 min.
Тotal50 min.
Servings25-30 pc
"Make your donuts with yoghurt to achieve this unbelievable Wow effect!"

Ingredients

measures

How to cook

Dissolve the baking soda in the yoghurt until effervescent and mix it with citric acid, salt, eggs and yeast. Add flour, knead into a soft dough.

Divide the dough into 25-30 balls and let them rise. In the middle of each ball, put a piece of Turkish delight and shape with your hands.

Put the donuts to fry in a deep container with very hot oil. While still warm, sprinkle with powdered sugar.

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