Pancakes with Eggs and Carbonated Water

"We have some favorite pancake recipes and this one is one of them."
Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings8-10 pc
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  • milk - 1 cup
  • carbonated water - 1 cup
  • flour - 4 cups
  • eggs - 3
  • sugar - 1 tbsp
  • jam - 1 cup
  • vanilla - 1 packet
  • powdered sugar - 1 tbsp


Beat together the flour with the carbonated water, a pinch of salt, sugar and milk. Add the eggs to it. Beat everything well.

From the prepared mixture, use a spoon to grab material and pour it into an oiled and well-heated pan. Fry on one side until it turns red and then, fry on the other side.

After removing, top them with jam, chocolate, or marmalade and wrap them in a roll or bend in a different form. Serve sprinkled with powdered sugar, or covered with syrup.


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