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Crackers with Cheese

IvanIvan
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Crackers with Cheese1 / 2
16/09/2013
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
30 pieces
"Do you know what they call beer`s best friend? Salty Crackers with Cheese of course"

Ingredients

  • feta cheese - 5 oz (150 g) grated
  • cheese - 5 oz (150 g) grated
  • butter - 1/2 cup (125 g)
  • salt - 1 tsp
  • sugar - 1 tsp
  • baking soda - 1 tsp
  • yogurt - 1 cup
  • flour - 2 - 3 cups
measures

How to cook

Knead a dough from all of the products.

Roll out a 1/4″ (0.5 cm) thick crust, cut it into squares, twist them and bake at 380°F (195 °C).

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