Chicken in a Pot
Пиле в гювече

Chicken in a Pot

Elena TodorovaElena Todorova
Novice
40425
Chicken in a Pot
17/09/2013
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Preparation
20 min.
Cooking
60 min.
Тotal
80 min.
Servings
3
"Your chicken breasts will turn out tender and aromatic if you cook them in a clay pot."

Ingredients

  • chicken breasts - 1 or other boneless meat
  • potatoes - 3 small
  • onions - 3
  • carrots - 2
  • peppers - 2 , optional
  • tomatoes - 3
  • eggs - 3
  • oil
  • salt
  • black pepper
  • savory - crumbled, as much as you like
measures

How to cook

Boil the chicken in salted water and cut it. Wash the vegetables.

Fry the diced onions and carrots until they soften, add the peppers, the peeled and sliced potatoes and allow them to steam while the potatoes soften.

Add the sliced tomato pieces and season with the spices. Distribute the vegetables and chicken in pots - 3 portions.

Let them bake with the lids on for 20 minutes. Then, remove the lids and add 1 egg in each pot. Bake for another 3-4 minutes.

Serve the pots with chopped parsley or dill.

Rating

3.8
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