tastycraze.com»Recipes»Drinks»Syrup»Boiled Morello Cherry Juice

Boiled Morello Cherry Juice

IvanIvan
Novice
4k20176
Boiled Morello Cherry Juice
Image: Iliana Dimova
1 / 5
18/09/2013
Favorites
Cook
Add
Report
Preparation25 min.
Cooking60 min.
Тotal85 min.
Servings5
"Summer comes with the fragrance of sour cherries."

Ingredients

measures

How to make

Clean the washed sour cherries from their stems. For every 2 lb (1 kg) of cherries, put 4 1/5 cups (1 liter) of water in. Boil them. Strain.

Add the sugar to the strained juice: every 4 1/5 cups (1 liter) of juice needs to get 2 lb (1 kg) of sugar. Boil the mixture until it begins to thicken and 5 minutes before removing it from the heat, add the citric acid. Constantly remove the foam from the top.

Distribute the hot syrup into warmed bottles, close with caps and turn the bottles upside down until they cool. For longer storage, you can sterilize them for 10 minutes.

Rating

5 5
4 0
3 0
2 0
1 0
Give your rating:
Facebook
Favourites
Twitter
Pinterest