Sicilian Spaghetti

25/09/2013
Ivan
fromIvanNovice3990
"They make tasty spaghetti everywhere in Italy. Our mission is to find all the recipes and share them with you."
Preparation10 min.
Cooking40 min.
Тotal50 min.
Servings3-4
Cook
Be the first to cook this recipe
  • Views81
  • Views per month0
  • Views per week0
  • Rating4 out of 5

Ingredients

Preparation

In a pan, fry the chopped garlic in oil, add the fish that has been well drained of oil and mashed to pieces, the crushed with a fork tomatoes and a little black pepper. Sauté everything for about 10 minutes.

Chop the parsley and the yellow part of the lemon rind finely.

Meanwhile, boil the spaghetti in salted water, drain them, pour them into the pan with the sauce and stir them constantly. Keep on the fire for 3-4 minutes. Add the parsley with lemon zest, stir and serve.find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook