Beef with Potatoes and Mushrooms

Beef with Potatoes and Mushrooms

Rosi TrifonovaRosi Trifonova
Novice
286
2
31
3
Beef with Potatoes and Mushrooms
25/03/2014
Favorites
Cook
Add
Report
Preparation20 min.
Cook60 min.
Тotal80 min.
Servings6-7
"A rich beef dish that we eat often with pleasure!"

Ingredients

measures

How to cook

Cut the beef into pieces and fry it in the oil. Add and fry the finely chopped onion, and then the washed and sliced mushrooms. Add salt and top it up with hot water, enough to flow over the meat. Let the dish boil over medium heat.

When everything is semi-cooked, add the chillies, whole garlic cloves, diced potatoes and grated tomatoes or tomato paste. If necessary, top up with more hot water.

Close with a lid and leave the potatoes to boil until soft. Then add paprika and black pepper to taste and finely chopped parsley.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating: