Vienna Sausages and Cheese in a Clay Pot

Vienna Sausages and Cheese in a Clay Pot

IvanIvan
Novice
4k
15
32
Vienna Sausages and Cheese in a Clay Pot1 / 2
11/10/2013
Favorites
Cook
Add
Report
Preparation20 min.
Cook20 min.
Тotal40 min.
Servings2-3
"A quick dinner for friends!"

Ingredients

measures

How to cook

Melt the butter, and distribute it into the clay pots. Each pot gets some of the pre-made mix: the eggs are beaten, add the crumbled feta cheese, chopped tomatoes, onions and parsley.

Cover with round slices of vienna sausages and sprinkle with a little grated cheese. The pots are baked at high temperature.

Rating

5 1
4 0
3 0
2 0
1 0
Give your rating: