Mushroom Plakia

Rositsa IvanovaRositsa IvanovaДарт Вейдър36697323
30/09/2013
"A mushroom plakia - the perfect meatless dish."
Preparation20 min.
Cooking30 min.
Тotal50 min.
Servings4-5
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Ingredients

Preparation

Cut the onions, mushrooms (if needed), carrots, celery and sauté them in a little oil until soft. Add 2 diced tomatoes, spices and then simmer until the tomatoes stew.

Put the vegetables into a lightly greased oven dish, add bay leaf and cover with flour, dissolved in a little water. Sprinkle with chopped parsley, chopped garlic cloves and cover with lemon slices and tomato slices.

Bake in a preheated oven at 392°F (200 °C) for half an hour.

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