Baked Pasta with Processed Cheese

Rosi TrifonovaRosi Trifonova
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Baked Pasta with Processed Cheese
03/10/2013
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Preparation10 min.
Cook25 min.
Тotal35 min.
Servings4-5
"Quick and easy, you have no excuse not to cook it!"

Ingredients

  • macaroni - 1 pack
  • processed cheese - 2 cups (500 g)
  • tomatoes - 1 cup (250 g) tomato paste
  • onions - 7 oz (200 g) (2 - 3 heads)
  • butter - 1 cup
  • parsley - 3 - 4 sprigs
  • salt
  • black pepper
  • savory - dry, to taste
measures

How to cook

Boil the macaroni in salted water with a few drops of butter, then drain them. Chop the onion and put it to fry in the oil. Add tomato paste and allow it to boil (if necessary, dilute with a little hot water).

Season with spices and pour the pasta in. After 1-2 minutes, add the chopped processed cheese and transfer to a greased baking tray.

Bake in moderate oven, until it takes on a light tan.

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