Strawberry Jam Cake

Nadia KornazovaNadia Kornazova
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Strawberry Jam Cake
Image: Potrebitel#181034
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06/12/2020
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Preparation20 min.
Cook40 min.
Тotal60 min.
Servings12
"The dream of every strawberry jam is to meet this cake and were making it come true."

Ingredients

  • eggs - 6
  • sugar - 1 cup
  • oil - 1/2 cup
  • flour - 1 and 1/2 cups
  • baking powder - 1 and 1/2 tsp.
  • vanilla powder - 1/2 tsp.
  • strawberry jam - 9 oz (250 g)
measures

How to cook

Beat the egg yolks with the oil and in a separate bowl the egg whites with the sugar. Then mix.

Add the flour, baking powder and vanilla and mix carefully until smooth.

Add the strawberry jam to the mixture. Pour the mixture into an greased baking mould and bake the cake in a preheated oven at 356°F (180 degrees) until ready.

After it cools, sprinkle with powdered sugar.

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