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Delicious and Fluffy Sponge Cake

Biserka JosifovaBiserka Josifova
Novice
101536
Delicious and Fluffy Sponge Cake
Image: Biserka Josifova
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06/12/2020
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
8
"Fluffy sponge cake - one piece will not be enough"

Ingredients

  • eggs - 5
  • sugar - 1 cup
  • wheat starch - 9.5 oz (275 g), strawberry flavoring
  • baking powder - 1 and 1/2 tsp.
  • vanilla - 1/2 tsp.
  • vegetable oil
measures

How to cook

The little forgotten sponge cake, perfect for your coffee break

Beat the eggs with the sugar.

Gradually add the wheat starch with strawberry flavoring, baking powder, and vanilla.

Poured into a greased and floured cake form.

Baked the cake in a preheated oven at 360°F (180 degrees) for 30 minutes (until dry).

I hadn't made this delicious sponge cake in a long time - everyone enjoyed it!

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