Hungarian Phyllo Pastry Pie

"Hungarian Phyllo Pastries with cottage cheese and raisins, which will easily find a place on your dining table and in your heart."
Preparation20 min.
Cooking25 min.
Тotal45 min.
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Mix the cottage cheese with the raisins, sugar, eggs and vanilla. Set aside 1 egg white for spreading. Lay out the phyllo pastry sheets 2 by 2. First, brush them with butter, add some of the filling, form them into rolls and arrange in a buttered baking dish.

Spread the top with the beaten egg white and add the remaining melted butter. Bake in a moderate oven until the phyllo pastry pies obtain a nice tan.


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