Pasta with Caramel

"Everyone loves oven-baked macaroni, so we whipped up this slightly different but very tasty recipe for our favorite macaroni"
Preparation15 min.
Cooking50 min.
Тotal65 min.
Servings10-12 pieces
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  • macaroni - 1 pack
  • milk - 4 1/5 cups (1 liter)
  • eggs - 6
  • sugar - 2 cups
  • vanilla - 2 packets of powdered
  • salt
  • oil - 1 - 2 tbsp


Boil water, add a little salt and oil and cook the pasta. Put the milk to boil. Separately, beat the eggs with 1 cup of sugar and add the milk with vanilla to this mixture, while constantly whipping. Drain the pasta and mix it with the milk-egg mixture.

Caramelize the remaining 1 cup of sugar in a pan on the stove. Pour the caramelized sugar over the pasta and put it to bake in a moderate oven. If you like, you can add raisins or nuts to the pasta with caramel.find similar recipes here

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