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Prosciutto-Melon Bites

Prosciutto-Melon Bites
Image: Mariana Petrova Ivanova
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29/01/2021
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Preparation
15 min.
Тotal
15 min.
Servings
10
"Melon and prosciutto - a divinely delicious combination that we insist you try"

Ingredients

measures

How to cook

Cut off the lid of the melon.

Using a small round spoon, carve the melon, making sure the balls come out perfect.

Make small roses from the prosciutto.

Return the melon balls inside, arranging the prosciutto chaotically between them.

Serve cold from the refrigerator.

Garnish the bites with fresh basil leaves.

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