tastycraze.com»Recipes»Starters»Breaded Yellow Cheese»Breaded Cheese with Cornflakes

Breaded Cheese with Cornflakes

IlariaIlaria
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755533111
Nadia Galinova
Translated by
Nadia Galinova
Breaded Cheese with Cornflakes1 / 2
05/01/2021
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
4
"Its no secret that to get a crispy breading, you need to use cornflakes and we advise you to add a jar of your favorite jam"

Ingredients

  • yellow cheese - 1.1 lb (500 g) (hard)
  • eggs - 3 pcs.
  • flour
  • cornflakes
  • oil - for frying
measures

How to cook

Cut the yellow cheese into about 1.5 cm thick slices. Place them in a deep bowl, cover them with water and put them in the freezer for at least 30 minutes.

Take them out of the freezer. Roll them up in flour, dip them in the pre-beaten eggs and then roll them in finely chopped cornflakes.

The breaded yellow cheese is fried in highly heated fat on both sides until a crispy crust is formed.

Remove the cornflakes cheese on a napkin to drain off the excess fat and serve with a garnish of your choice.

Breaded cheese with cornflakes is always a good shout.

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