Homemade Cheddar Burgers

Nadia KornazovaNadia Kornazova
Novice
418
15
2
05/01/2021
"Everyone at home will have a taste of these delicious homemade cheddar burgers."
Preparation20 min.
Cooking30 min.
Тotal50 min.
Servings6
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  • Rating5 out of 5

Ingredients

  • beef minced meat - 1.1 lb (500 g)
  • ketchup - 3 tbsp.
  • mustard - 1 tbsp.
  • spring onions - 2 - 3 stalks
  • salt
  • black pepper
  • paprika
  • oregano - by taste
  • burgers buns - 6 pcs.
  • mayonnaise - 1.7 oz (50 g)
  • onion - 1 onion
  • cheddar - 3.5 oz (100 g)
  • iceberg lettuce - 2 - 3 leaves
measures

How to cook

Mixture for the patties: Season the minced meat with salt, pepper, onion, mustard, ketchup and form the patties (preferably thicker for a burger).

Leave the mixture to stand for 1 night or several hours.

Bake on the grill.

The onion is also grilled. Then assemble the burger with the indicated products.

Homemade cheddar burgers are very delicious.

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