Chocolate Dessert with No Baking Involved

Nadia KornazovaNadia Kornazova
Novice
418
15
2
22/12/2020
"Theres no need to bake the chocolate dessert, just eat it"
Preparation30 min.
Тotal30 min.
Servings4
Cook
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  • Rating4 out of 5

Ingredients

  • cocoa biscuits - 2 packets
  • powdered sugar - 1 tbsp.
  • butter - 3.5 oz (100 g), melted
  • coconut oil - 1 tbsp.
  • cocoa - 2 tbsp.
  • citrus peels - 1 tsp.
  • rum - 2 drops of essence
  • walnuts - 1/2 cup. (ground)
  • dark chocolate - 7 oz (200 g)
  • whipped cream - 2 cups.
  • chocolate - for the topping
measures

How to cook

For this chocolate cake, grind the biscuits in a blender.

Add the butter, cocoa, powdered sugar, citrus peels, ground walnuts and rum essence.

Whip the cream. Melt the chocolate and add it to it.

Whip a little more and add 1 cup from this cream to the biscuit mixture.

The remaining cream is stored in the refrigerator for later.

Stir the biscuit mixture and distribute it in a rectangular mold and covered with transparent foil.

Store in the refrigerator for 3-4 hours. Then carefully turn it into a plate and remove the foil.

Spread whipped cream over the pastries, decorate with the chocolate topping, cut and serve the chocolate dessert without baking.

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