Easy Salad with Cottage Cheese

21/03/2014
"It`s hard to determine how much brandy this salad`s going to require, so we put an extra bottle in the fridge to cool."
Preparation25 min.
Тotal25 min.
Servings2-3
Cook
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  • Rating5 out of 5

Ingredients

Preparation

Mix the cottage cheese and yoghurt with a little lemon juice, olive oil and mustard.

Shape 2 balls from this mixture in a plate and place the chopped pickles on top, mixed with the chopped up olives.

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