Greek-Style Pork

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Greek-Style Pork
21/03/2014
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Preparation20 min.
Cooking15 min.
Тotal35 min.
Servings4
"A delightful Greek-style dish with pork - lunch is served!"

Ingredients

measures

How to cook

Put the meat in a marinade made from the ground garlic, chopped onion and spices to taste. Pour in oil to cover the meat.

Let it sit in the marinade for at least 15 minutes, then cook it on the grill. With this marinade, the meat becomes tender and ready to eat sooner.

There is no need to roast it.

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