Fried Rice with Peppers

02/04/2014
Ivan
fromIvanNovice3990
"We immediately put this tasty and easy to make dish on our list of favorites!"
Preparation10 min.
Cooking35 min.
Тotal45 min.
Servings2-3
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Ingredients

  • rice - 1 cup (240 g), long - grain
  • peanut oil - 1 tablespoon
  • onions - 1 head
  • peppers - 1 green + 1 red
  • soya sauce - 1 tbsp
  • sesame oil - 1 tsp
  • black pepper
  • salt

Preparation

Boil the rice, drain it and set it aside. Heat the peanut oil in a wok and fry the finely chopped onion and peppers, cut into strips, in it until golden.

Add the rice and soya sauce, while stirring constantly, until the rice is heated very well. Season with salt, black pepper and sesame oil. Serve immediately, while still hot.
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