Kids’ Sandwiches

IvanIvan
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Kids’ Sandwiches2 / 2
14/10/2013
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Preparation10 min.
Cook10 min.
Тotal20 min.
Servings4-6 pcs
"Kids need colorful, delicious and most of all healthy sandwiches, that we are going to prepare right away!"

Ingredients

  • bread - sliced rustic loaf or French baguette
  • cheese - 7 oz (200 g)
  • ham - 7 oz (200 g)
  • red peppers - 1
  • carrots - 1 small
  • butter - to spread
measures

How to cook

Cut the cheese, ham, red pepper and carrots into equally small cubes. Stir the mixture along with 1 egg and season it with salt, a little black pepper and chopped fresh dill.

Spread butter on the bread slices and distribute the mixture on each. Put them to bake in a hot grill or in a pan in the oven until they receive a nice tan.

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