How to cook
Cut the mushrooms into slices and cut the chicken into medium-sized pieces.
Then season the meat with black pepper, paprika, salt and a little universal sauce.
Stir and place in a frying pan and fry them. Then add the mushrooms and a little white pepper and garlic powder.
Once stewed, transfer them into a baking tray, add the heavy cream and grated cheese and bake at 480°F (250 degrees) until it's fully cooked.
Enjoy your meal!