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Banana Cream Trifle

Nadia KornazovaNadia Kornazova
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Banana Cream Trifle
Image: Mariana Petrova Ivanova
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10/01/2021
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Preparation30 min.
Тotal30 min.
Servings1
"We only prepare this for very special people, because it is one of a kind and delicious"

Ingredients

  • muffins - 2 muffins
  • bananas - 1 pc.
  • mascarpone - 3 tbsp.
  • dulce de leche - 3 tbsp.
  • heavy cream - 1 cup
  • powdered sugar - 1 tbsp.
measures

How to cook

Whip the cream with the sugar and leave it in the fridge.

Mix the mascarpone with the dulce de leche. Stir well.

In a clear glass, crumble some of the muffins. Add a few tablespoons of the mascarpone cream. Slice and arrange a row of bananas. Crumble a second row of muffins, add the cream and a row of bananas.

Take the cream out of the refrigerator. Fill the pastry decorating tube and decorate the top of the cup.

Arrange a few pieces of banana.

Leave it in the refrigerator to cool and serve.

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