tastycraze.com»Recipes»Meat Dishes»Chicken»Savory Rolls»Potato Roll with Chicken and Yellow Cheese

Potato Roll with Chicken and Yellow Cheese

Nadia KornazovaNadia Kornazova
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Potato Roll with Chicken and Yellow Cheese
Image: Super MamA
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29/07/2021
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Preparation25 min.
Cooking40 min.
Тotal65 min.
Servings4
"This potato roll with chicken and yellow cheese definitely winked at us, we dont know if you saw it, but its true"

Ingredients

  • potatoes - 2 pcs.
  • chicken breasts - 10.5 oz (300 g)
  • spring onions - 2 stalks
  • eggs - 1 pc.
  • carrots - 1 pc.
  • cheese - 5.3 oz (150 g) (white/feta)
  • yellow cheese - 0.9 lb (400 g)
  • flour - 1/2 cup.
  • salt - a pinch
  • black pepper - a pinch
  • savory - a pinch
  • oil - 3 tbsp.
measures

How to cook

Boil the diced potatoes until they're cooked.

Mash them with a fork, add an egg, flour, salt, black pepper, chopped spring onions, crumbled white cheese, oil and savory herb.

With a wooden spoon, mix the well-prepared mashed potatoes.

Fry the chicken in a pan until it's fully cooked.

Once it cools, cut the chicken into strips, as well as yellow cheese and carrots.

Spread the potato mixture on the stretch foil, arrange the chicken, carrot and yellow cheese on top and wrap the delicious potato roll (the same principle of Stephanie roll).

In a preheated oven at 392°F (200 degrees), place the roll inside to bake for 25 minutes.

Then take it out, sprinkle it with grated yellow cheese and bake the potato roll with chicken and yellow cheese for another 10 minutes.

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