tastycraze.com»Recipes»Fish»Baked Fish»Baked Whitefish in Foil

Baked Whitefish in Foil

Daniela RusevaDaniela Ruseva
Novice
789523
Nadia Galinova
Translated by
Nadia Galinova
Baked Whitefish in Foil
Image: Daniela Ruseva
1 / 2
04/11/2021
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
3
"With fresh garlic and a lot of love - this is how the most delicious whitefish is prepared"

Ingredients

measures

How to cook

Sprinkle the cleaned fish with salt and black pepper and arrange it in a baking pan, but beforehand, grease the bottom of the pan with olive oil.

Each fish is placed on a few slices of onion and 2-3 slices of lemon. Before that I made 5-6 slits on the back of the fish. A little olive oil is drizzled into the slits.

Sprinkle it with dill and place 2 slices of lemon and one slice of tomato on top of each fish. Wrap it in foil and place the fish in a preheated oven at 390°F (200 degrees) for 20 minutes.

Then unwrap the fish and leave it a while longer and pour a spoonful of fat on each fish. Before serving, sprinkle with chopped garlic scape.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest