tastycraze.com»Recipes»Main Dishes»Casserole»Potato Casserole with Cheeses and Cucumbers

Potato Casserole with Cheeses and Cucumbers

Nadia GalinovaNadia Galinova
Novice
2k
60
108
Potato Casserole with Cheeses and Cucumbers
Image: tsvetoslava kirkova
1 / 2
06/02/2021
Favorites
Cook
Add
Report
Preparation20 min.
Cooking50 min.
Тotal70 min.
Servings6
"A potato casserole, that is made with favorite products that will appeal to people of all ages"

Ingredients

  • potatoes - 2.2 lb (1 kg)
  • pickles - 5 pcs.
  • cream cheese - 3.5 oz (100 g)
  • white cheese - 5.3 oz (150 g)
  • yellow cheese - 5.3 oz (150 g)
  • cow butter - 1.7 oz (50 g)
  • spring onions - 1 pc.
  • black pepper
  • salt
measures

How to cook

Wash the potatoes and put them in a pot, salt them and add water.

Boil until they're fully cooked (but do not overboil them). Once the potatoes are fully cooked, peel them and slice them into circles. Put them in a suitable baking pan and season with salt and black pepper.

Spread the diced butter on top, the diced pickles, the cream cheese, then the grated cow's milk cheese and finally the grated yellow cheese.

Bake the casserole for 30 minutes at 392°F (200° C), so the cheeses melt.

Sprinkle the cooked potato, cheeses and cucumber casserole with chopped spring onions.

Rating

5 1
4 0
3 0
2 0
1 0
Give your rating:
Facebook
Favourites
Twitter
Pinterest