How to cook
First, in a deep bowl, beat the egg, cut the cucumbers and salami into small pieces and add the remaining products. Finally, add the flour.
All of this is mixed with a tablespoon until a homogeneous mixture is obtained.
Pour the mixture into a greased pan and place the savory cake in the oven for about 25 minutes at 392°F (200 degrees).
The quick, easy and delicious breakfast is ready.