Baked Pumpkin for Diabetics

N.AkifovaN.Akifova
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Nadia Galinova
Translated by
Nadia Galinova
Baked Pumpkin for Diabetics
Image: N.Akifova
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06/02/2021
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Preparation
30 min.
Cooking
120 min.
Тotal
150 min.
Servings
8
"Now you can treat your loved one with diabetes with a delicious baked pumpkin"

Ingredients

  • big pumpkin - 1 pc.
  • saccharin - 5 pcs.
  • water - 2 water glasses
measures

How to cook

This is a recipe for diabetics. We have a family member who loves pumpkin and we solved the problem.

Wash and start cutting the pumpkin. After that, peel it and cut it into medium sized pieces.

Arrange the pieces in a large baking tray. Use 5 pieces of saccharin and dissolve them in two glasses of water and pour the pumpkin pieces and bake them in the oven for about two hours at 340°F (170 degrees).

Remove the baked pumpkin from the oven.

Serve the baked pumpkin for diabetics chilled, like all sweet things.

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