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Macaroni with Ham

IvanIvan
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Macaroni with Ham1 / 2
26/02/2014
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
4-5
"While you`re boiling the macaroni, boom, the sauce is ready. All you have to do then is sit down and eat!"

Ingredients

  • ham - 7 oz (200 g)
  • mince - 9 oz (250 g)
  • macaroni - 1 pack
  • cheese - 3.5 oz (100 g), smoked
  • tomatoes - 7 oz (200 g)
  • black pepper
  • basil
  • savory
  • salt
  • cheese
measures

How to cook

Cut the ham into small strips. Prepare the sauce by mixing the chopped tomatoes, smoked cheese, minced meat and spices.

Heat to thicken the sauce. Boil the macaroni, add the ham and the prepared sauce. Mix the dish and grate cheese into it, if desired.

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