Fried Wings with Garlic

Nadia Galinova
Translated by
Nadia Galinova
Fried Wings with Garlic
Image: Mariana Petrova Ivanova
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17/10/2021
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
4
"You season, bake and then eat with pleasure - do you remember how theyre made?"

Ingredients

measures

How to cook

Wash, clean and cut the wings into pieces. Break up the chicken broth onto them and stir.

Clean the garlic, without peeling it. Just remove its top layer. Separate each clove from the garlic head.

Heat the pan with oil. Put the wings and garlic in at the same time.

Fry on both sides until the chicken wings are a nice golden brown color.

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