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Shrimp with White Wine and Garlic

Elena TodorovaElena Todorova
Novice
40421
Nadia Galinova
Translated by
Nadia Galinova
Shrimp with White Wine and Garlic1 / 2
17/10/2021
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
2
"Classic white wine and garlic shrimp recipe! A great way to prepare shrimp"

Ingredients

  • shrimp - 1.1 lb (500 g)
  • white wine - 3/4 cup (150 ml)
  • garlic - 2 cloves
  • bay leaf - 1 pc.
  • paprika - 1/2 tbsp.
  • black pepper
  • parsley
  • salt
measures

How to cook

Cut the garlic into small pieces and fry them in a little fat for a minute or two.

Then, add the shrimp, bay leaf, parsley and white wine. Add as much salt and black pepper as you like.

You should not cook the shrimp for too long, because they can turn out too tough. Once the wine boils, leave them on the stove for another 10 minutes.

Leave them for another 5 minutes in the sauce, so that the flavors can mix well.

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