Mini Sandwiches with Pesto

Nadia KornazovaNadia Kornazova
Novice
418
15
2
14/02/2021
"It is not the size that matters, but the pleasure that every bite of these mini pesto sandwiches will bring you"
Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings4
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Ingredients

measures

How to cook

The dill is washed, shredded and is blended along with the garlic clove, pitted olives, a little salt, black pepper, a few drops of lemon juice.

The baguette is cut into slices. The slices are spread with pesto and garnished with halves or quarters of the cherry tomatoes, lightly fried on a grill pan king prawn tails, dill leaves and a teaspoon of red caviar.

Enjoy your meal!

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