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Apple and Cinnamon Pancakes

Katerina ToptsidiKaterina Toptsidi
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Apple and Cinnamon Pancakes
Image: Mariana Petrova Ivanova
1 / 3
31/10/2021
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
10
"This Apple and Cinnamon Pancake recipe has been kindly shared by a chef who loves good food!"

Ingredients

  • eggs - 2 pcs.
  • baking powder - 2 tsp.
  • flour - 1 and 1/2 cups
  • fresh milk - 1 cup (250 ml)
  • butter - 1.1 oz (30 g)
  • demerara sugar - 3 tbsp.
  • cinnamon - 1 tsp.
  • apple - 1 pc.
measures

How to cook

Whisk the eggs in a bowl. Add the milk, sugar and melted butter, and sift in the flour with the baking powder and cinnamon. Stir thoroughly.

Wash and peel the apple. Cut it into small pieces and add it to the bowl.

Whisk and then blend the mix, to a smooth consistency.

Let it rest for 5-10 min.

Heat a pancake pan, drizzle with very little oil and pour half a laddle of the pancake mix.

Flip your pancakes, until they both sides are cooked.

Arrange on a plate and spread a little butter on top of each pancake.

Serve the Apple and Cinnamon Pancakes warm.

Enjoy!

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