Chicken with Rice and Tomatoes

StephanieStephanieNovice
14/03/2014
"A quick dinner for two."
Preparation20 min.
Cooking50 min.
Тotal70 min.
Servings3
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Ingredients

Preparation

Cut the pre-boiled chicken into thin strips, clean the onion and pepper and cut them into cubes. Fry in butter until browned.

Add the spices and rice. Fry everything for 5 minutes while stirring.

Pour in the broth, in which you have boiled the meat and add the parboiled, peeled and cut into quarters tomatoes.

Stir well and serve.

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