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Mackerel with Parsley and Tomato Sauce

IvanIvan
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Mackerel with Parsley and Tomato Sauce
21/03/2014
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Preparation10 min.
Cooking25 min.
Тotal35 min.
Servings5

Ingredients

measures

How to cook

Clean the fish and wash them in running water, add salt and arrange them in an oven dish, then sprinkle them with chopped parsley, pour in the oil and diluted tomato paste and bake in the oven.

Once removed, sprinkle them with a little lemon juice.

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