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Garlic Fish Sauce

IlariaIlaria
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75453392
Nadia Galinova
Translated by
Nadia Galinova
Garlic Fish Sauce
01/10/2021
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Preparation
25 min.
Тotal
25 min.
"The perfect sauce for fish, which will emphasize its taste and will impress your guests at the table"

Ingredients

  • garlic - 1 head
  • oil - 1 cup of coffee
  • egg yolks - 3 pcs.
  • lemon juice - 1 tbsp.
  • salt
measures

How to cook

Add salt to the peeled garlic and crush it. Put it into a bowl along with the egg yolks.

Add the oil in a thin stream and beat the mixture, throughout the whole time, with a wooden spoon. In the meantime, add a few drops of lemon juice.

When you run out of oil, add 1 tbsp. boiling water. Serve the sauce with fish or roasted vegetables.

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