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Turkey Steaks with a Parsley Pesto

Nadia GalinovaNadia Galinova
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Turkey Steaks with a Parsley Pesto
Image: Elena Stefanova Jordanova
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30/09/2021
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
2
"It is not difficult to prepare the perfect turkey steaks - you have already found the right recipe"

Ingredients

  • turkey steaks - 4 pieces (thigh)
  • fresh milk - 1/2 cup (100 ml)
  • olive oil - 3 1/3 tbsp (50 ml)
  • black pepper - 1 pinch
  • salt - by taste
  • For the pesto
  • parsley - 1 bunch
  • chives - 2 - 3 stalks
  • walnuts - 1.8 oz (50 g)
  • garlic - 2 cloves
  • olive oil - about 1.7 fl oz (50 ml)
  • salt
measures

How to cook

Mix the milk, olive oil, black pepper, salt and stir.

Put the meat into a bowl, pour the mixture over it and refrigerate it for 3-4 hours.

Put all the ingredients for the pesto in a blender and blend them.

Grease a grill pan and roast the marinated meat fro a short while.

Serve it with pesto and your favorite garnish!

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