Chicken with Beer
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Chicken with Beer

Rosi TrifonovaRosi Trifonova
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Chicken with Beer1 / 3
21/03/2014
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Preparation
20 min.
Cooking
60 min.
Тotal
80 min.
Servings
6
"We`ve long been planning to cook a chicken this way, so consider yourself invited."

Ingredients

  • chicken - 1 whole
  • beer - 1 glass bottle - not bitter, long - necked
  • paprika - 1 tsp
  • oil - 1 tablespoon
  • rosemary - 1 sprig
  • thyme - 1 sprig
  • marjoram - 1/2 tsp
  • salt - to taste
measures

How to cook

Clean the chicken and rub it inside and out with salt and paprika. Open a beer bottle and stick the chicken on it, starting from the bottom through to its throat and put it upright in a tray in the oven.

In the bottle neck of the beer, place the herb sprigs, pour in some oil in the tray. Put the chicken in a medium non- preheated oven and bake until the beer boils over.

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