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Oatmeal Porridge for Breakfast

Nadia Galinova
Translated by
Nadia Galinova
Oatmeal Porridge for Breakfast
Image: Lilia Tsacheva/Lipodve
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12/11/2021
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Preparation
1 min.
Cooking
5 min.
Тotal
6 min.
Servings
1
"Breakfast for little champions"

Ingredients

  • oatmeal - 2 oz (55 g)
  • milk - 1 cup (250 ml)
  • salt - a pinch
  • honey - 1 - 2 tbsp.
  • mango - 1/2 or fruit of choice
measures

How to cook

Pour the oatmeal, salt and milk into a small saucepan and put it on low heat.

Boil the mixture slightly and stir it occasionally.

Leave it for about 4-5 minutes and stir it so that it does not stick to the bottom.

Pour it into a bowl and add honey and fruit.

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