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Roasted Plums with Walnuts

ZoritsaZoritsa
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Nadia Galinova
Translated by
Nadia Galinova
Roasted Plums with Walnuts
Image: Stoyanka Rusenova
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17/11/2021
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Preparation
15 min.
Cooking
120 min.
Тotal
135 min.
Servings
8
"An amazing dessert for everyone who loves sweets, but also cares about their beautiful figure"

Ingredients

measures

How to cook

Carefully split the plums with a knife and take out their seeds. The walnuts are cut into quarters, beforehand.

In place of the seeds, place a quarter of a walnut and close up the plum.

Arrange the plums in a baking pan, sprinkle them with sugar and bake them in a very low heated oven.

Serve them sprinkled with cinnamon.

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