Corn Croquettes

Marina NordMarina Nord
Novice
387279
Nadia Galinova
Translated by
Nadia Galinova
Corn Croquettes1 / 4
26/10/2021
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
4
"Crunchy and appetizing corn croquettes, which you can garnish with a fresh salad of your choice or eat them on their own"

Ingredients

  • flour - 4.2 oz (120 g)
  • eggs - 2 pcs.
  • milk - 1/2 cup
  • salt - 1 pinch
  • corn - 5.3 oz (150 g) canned
  • butter - 2.8 oz (80 g)
measures

How to cook

Prepare the dough by mixing the flour, eggs, milk, salt, corn and mix everything well.

In a pan with heated oil, place the corn dough croquettes and fry them over medium heat on both sides until they aquire a golden color.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest