Deep Fried Oyster Mushrooms

14/03/2014
Rossini
fromRossiniNovice
"They say that the tastiest mushroom is the oyster mushroom when breaded and we tend to agree..."
Preparation15 min.
Cooking20 min.
Тotal35 min.
Servings4-5
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Ingredients

  • oyster mushrooms - 2 lb (1 kg)
  • eggs - 3
  • flour
  • salt
  • beer - 1 cup (250 ml)

Preparation

Clean the mushrooms and blanch them briefly in boiling water.

Roll each mushroom in egg, flour, beer and finally fry them in preheated oil.find similar recipes here

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