Tuna Pate

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Nadia Galinova
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Nadia Galinova
Tuna Pate
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15/09/2021
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Preparation
5 min.
Тotal
5 min.
"If you like tuna, hurry up and try this pate recipe"

Ingredients

  • tuna - 2 tins (about 400 g)
  • mayonnaise - 1 cup (about 200 g)
  • salt - by taste
  • black pepper - by taste
measures

How to cook

The listed products are mixed and seasoned according to your taste.

The fish pate's consistency should not be too thin.

The tuna pate is served with toasted bread or rusks.

Rating

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