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Baked Cauliflower with Cream

Nadia KornazovaNadia Kornazova
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Baked Cauliflower with Cream
Image: Mariana Petrova Ivanova
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19/07/2021
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Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings2
"Only our baked cauliflower with cream sounds like something you would want to eat to the last spoonful"

Ingredients

  • cauliflower - 1/2 head
  • cream - 7 fl oz (200 ml)
  • smoked bacon - 3.5 oz (100 g) finely chopped
  • yellow cheese - 1.75 oz (50 g) grated
  • blue cheese - 1.4 oz (40 g)
  • butter - 1 tbsp.
measures

How to cook

Wash and cut the cauliflower into small pieces.

Boil it for a short while in a pot full of water. Strain the cauliflower and pour it into a baking pan.

Melt the butter in a pan and fry the bacon. Set it aside on a plate. Put the cream and blue cheese in the same fat.

Wait for the mixture to boil and pour it over the cauliflower. Sprinkle it with yellow cheese and bacon.

Bake at 392°F (200°C) until it forms a nice golden crust.

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