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Spaghetti Caprese

IvanIvan
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Spaghetti Caprese1 / 2
28/02/2014
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Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings4
"A romantic dinner with which to surprise your favorite person."

Ingredients

  • spaghetti - 1 pack
  • pesto - 2 - 3 tablespoons
  • mozzarella - 10.5 oz (300 g)
  • tomatoes - 2
  • olives - 1.5 oz (50 g)
  • lemon juice - 1 tablespoon, or use balsamic vinegar
  • for the decoration
  • cheese
  • parsley
measures

How to cook

Boil the spaghetti in salted water according to package directions. Cut the mozzarella, tomatoes and olives into cubes and mix them with lemon juice or balsamic vinegar.

Heat the pesto in a pan and add the boiled spaghetti to fry for about 2-3 minutes, while constantly stirring.

Serving method: on top of the servings of spaghetti, pour on some of the mixture (mozzarella, tomatoes, olives) and sprinkle it with cheese and parsley.

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