How to cook
The drumsticks are washed well and marinated for 3-4 hours and make sure to occasionally stir them.
Then they are placed on a baking pan, filled with the rest of the marinade and topped up with water until they are completely covered in it.
Bake them at 392°F (200 degrees) until 1/3 of liquid in the pan is left.
Serve them with a garnish of your choice.